Dry Green Cardamom

Product Description

We have established a solid reputation in this industry by offering Dry Green Cardamom of the highest quality. In particular, Indian, Middle Eastern, and Scandinavian cuisines use it as a common spice in cooking and baking. Researchers have discovered that this cardamom possesses antibacterial, anti-inflammatory, and antioxidant effects. It's common to use dry green cardamom in both sweet and savoury dishes. Besides with being used in curries, stews, and sweets, it is a crucial component in chai tea. It is more frequently utilized for baking and cooking. When consumed in culinary quantities, the given range is regarded as safe for the majority of people.